In 100 g (Grams) of Yogurt, Greek, fruit, whole milk there is 0 g of 22:4 polyunsaturated fatty acids. Change amount

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22:4 polyunsaturated fatty acids

22:4 polyunsaturated fatty acids is a nutrient present in many other foods. The below table lists foods high in 22:4 polyunsaturated fatty acids other than Yogurt, Greek, fruit, whole milk.

Oil, bearded seal (Oogruk) (Alaska Native)	0.17 g	0.17%
Oil, beluga, whale (Alaska Native)	0.16 g	0.16%
Oil, spotted seal (Alaska Native)	0.16 g	0.16%
Turkey, retail parts, breast, meat only, with added solution, raw	0.071 g	0.07%
Spices, cloves, ground	0.058 g	0.06%
Pork sausage, link/patty, fully cooked, microwaved	0.054 g	0.05%
Pork sausage, link/patty, cooked, pan-fried	0.051 g	0.05%
Pork, cured, bacon, pre-sliced, cooked, pan-fried	0.049 g	0.05%
Pork, cured, bacon, cooked, microwaved	0.048 g	0.05%
Pork sausage, link/patty, fully cooked, unheated	0.047 g	0.05%
Pork sausage, link/patty, reduced fat, cooked, pan-fried	0.046 g	0.05%
Pork sausage, link/patty, unprepared	0.044 g	0.04%
Sausage, Italian, pork, mild, cooked, pan-fried	0.044 g	0.04%
Salami, dry or hard, pork, beef	0.043 g	0.04%
Turkey, skin from whole, (light and dark), with added solution, roasted	0.039 g	0.04%
Pork, cured, bacon, unprepared	0.039 g	0.04%
Turkey, whole, skin (light and dark), roasted	0.039 g	0.04%
Turkey, retail parts, drumstick, meat only, cooked, roasted	0.038 g	0.04%
Sausage, Italian, pork, mild, raw	0.038 g	0.04%
Pepperoni, beef and pork, sliced	0.037 g	0.04%

Yogurt, Greek, fruit, whole milk

Yogurt, Greek, fruit, whole milk is a type of Dairy and Egg Products. The most significant nutrients in Yogurt, Greek, fruit, whole milk are listed below.

Water	76.81 g	76.81%
Energy (calorie)	106 kcal
Energy (joule)	441 kJ
Protein	7.33 g	7.33%
Total lipid (fat)	3 g	3%
Ash	0.56 g	0.56%
Carbohydrate, by difference	12.29 g	12.29%
Fiber, total dietary	0 g
Sugars, total	12 g	12%
Calcium, Ca	100 mg	0.1%
Iron, Fe	0 mg
Magnesium, Mg	10 mg	0.01%
Phosphorus, P	109 mg	0.11%
Potassium, K	113 mg	0.11%
Sodium, Na	37 mg	0.04%
Zinc, Zn	0.41 mg
Copper, Cu	0.019 mg
Manganese, Mn	0.036 mg
Selenium, Se	9.6 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Yogurt, Greek, fruit, whole milk